SpirulinaK organic pasta is a viable alternative for those who want a health-conscious product without sacrificing taste.
Brushed bronze, it is ideal for those who love the Mediterranean diet and is looking for lightness and for those who do sports. The ingredients were selected by preferring local raw materials. SpirulinaK and the variety of hard wheat "Senatore Cappelli" are produced in Puglia, guaranteeing a well-traced and safe chain. SpirulinaK pasta is available in two different sizes: hand-wrapped and fusilli noodles. A genuine product of excellence and attentive to health due to its low sodium content.
Spirulina is a micro-algae considered by FAO as the "food of the future" because of its high nutritional value and its many beneficial properties:
keeps cholesterol under control and protects the cardiovascular system thanks to Omega-3 and Omega-6 fatty acids; strengthens memory and promotes concentration for the presence of beta-carotene, ascorbic acid and tocopherols; performs an energizing action for the high content of essential amino acids and vitamins (A, B, D and K); reduces the feeling of hunger thanks to Phenilanine; attenuates chronic fatigue due to essential fatty acids and vitamin; regulates the proper functioning of the intestine by stimulating bacterial flora and contrasts the symptoms of allergies. It is also crucial for Vegetarians and Vegans because, following a poor diet of animal protein, they do not regularly take on all the essential amino acids that an individual needs. At equal weight, Spirulina contains many more proteins than a slice of red meat.
Nutritional Facts (x100g)
Kcal 338 (Kj 1415.14) Protein 56 g Carbs 16.1 g Fat 5.5 g (of which saturates 2.7 g) Fibers 4.7 g Gamma-linolenic acid 786 g Vitamin B1 11.6 mg Vitamin B2 2.4 mg Vitamin B3 4.7 mg Vitamin B6 13.7 mg Vitamin B12 0.56 mg Vitamin E 3.3 mg Phycocyanin (crude) 12.9 g C-Phycocyanin 6.3 g Chlorophyll 877 mg Beta-carotene 526,7 mg Potassium 1435.6 mg Calcium 335.9 mg Iron 19.2 mg Zinc 1.7 mg