Nutritional facts
Nutritional facts:
| Per 100g | Per 35g | |
| Kcal | 645.40 (2698.68 Kj) | 225.9 (945.58 Kj) |
| Protein | 11.7 g | 4.1 g |
| Carbs | 47.2 g (of which sugars 24.2 g) | 16.5 g (of which sugars 8.5 g) |
| Fat | 46.3 g (of which saturates 24.9 g) | 16.2 g (of which saturates 8.7 g) |
| Fibers | 11.3 g | 4 g |
| Sodium | 51.8 g | 18.1 g |