Nutritional Facts

Nutritional Facts (x100g)

Kcal 471 (Kj 1959) 
Protein 38.6 g 
Carbs 7.2 g (of which sugars 2.2 g) 
Fat 30.5 g (of which saturated 10.4 g) 
Salt 12 g
Fibers 7.0 g