Nutritional Facts

Nutritional Facts (x100g)

Kcal 414 (Kj 1735)
Protein 58.4 g
Carbs 2.3 g (of which sugars 0.6 g)
Fat 17.7 g (of which saturated 6.4 g)
Salt 12.1 g
Fibers 6.1 g