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Dear Customer EMERGENCY CoronaVirus COVID-19First of all, we hope that you are doing well in a particular period.Our team continues to work according to strict safety standards, as well as our suppliers. Safeguarding the health of those who work in...
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The most updated projections say the by 2050 the world population will touch 9
billion people (UN, 2004), the biggest challenge we will face in the years to come will be how to produce enough food for everyone in a sustainable enough way that could prevent our planet from collapsing.
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billion people (UN, 2004), the biggest challenge we will face in the years to come will be how to produce enough food for everyone in a sustainable enough way that could prevent our planet from collapsing.
Why eat insects?
You might have heard about the outstanding nutritional values that edible insects have, but let’s try to take a deeper look at those and make some clarifications.
So far researchers have identified approximately 2100 species of insect that con be consumed by men without any health risk.
THE GREEN SUPERFOOD FROM THE WATER: SPIRULINA Along with insects and mushrooms spirulina has been pointed to be a food of the future. But what is made of this “miraculous” green powder? Is it made of algae? Sea plants? How...
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